La Croix-de-Cœur
- LOCAL CUISINE -
- LOCATION -
Col de la Croix-de-Cœur
Savoleyres, 1918 La Tzoumaz
- WINTER OPENING -
- SUMMER OPENING -
From 13th February to 21st March
& from 5th to 11th April
Every day: 9.00 am - 4.30 pm.
From 22nd March to 4th April
& from 12th to 18th April
Closed on Mondays and Tuesdays
From 19th June to 26th September
Every day: 9.30 am - 5 pm*
*Extended opening until 18:30 on weekends
From 27th September to 31st October
Wed-Sun: 9.30 am - 5 pm*
*Extended opening until 18:30 on weekends
Hunting menu at the Croix-de-Coeur
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This fall, enjoy the traditional "Hunting Menu" at the Croix-de-Cœur. From the traditional civet to the terrine, without forgetting the accompaniments such as homemade spätzlis, apple in red wine, chestnuts in honey and Brussels sprouts, the hunting menu will not fail to delight the gourmets.
An authentic autumnal meal with a magnificent view of the Entremont and the Combins massif, enough to spend a beautiful day in the sun!
The sunny side of Verbier and la Tzoumaz !
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Located between Verbier and Tzoumaz, the Restaurant du Col de la Croix-de-Coeur offers local dining, labeled "Saveurs du Valais" with an exceptional panorama between the Combins and the Mont Blanc in the south and the Bernese Alps in the north.
This is the ideal place for a break out in the fresh air! Enjoy the sunny terrace where you can relax between two ski runs and enjoy one of the specialties of the house.
From September to October, the restaurant offers game dishes.
The team
DOMINIQUE VALDENAIRE
Manager
STEPHANE
KAENEL
Serveur
ALESSANDRO
PADULAZZI
Head chef
FLAVIAN
LANZA
Waiter
COVID measures
12.02.2021
The restaurant is doing everything in its power to ensure the health of customers and staff. The following measures are applied accordingly: mandatory presentation of the Covid certificate, social distancing of 1.5m, wearing masks for our employees and customers and the use of disinfectant.
We look forward to welcoming you!
